ITEM 6-F

Council Mtg:  November 10, 1992

TO:       Mayor and City Council

FROM:     City Staff

SUBJECT:  Certification  of  Statement  of  Official  Action  for
          Appeal  of  Conditional  Use  Permit 92-026 and Reduced
          Parking Permit 92-002, 250 Santa Monica Pier.

INTRODUCTION

This  report  transmits  for  City  Council   certification   the
Statement  of  Official  Action for the appeal of Conditional Use
Permit 92-026 and Reduced Parking Permit 92-002,  to  permit  the
operation  of  a  376-seat  restaurant and cabaret with a Type-47
alcohol license at  250  Santa  Monica  Pier.   The  project  was
approved  by  the  Planning  Commission  on  August 26, 1992.  On
September 9, 1992 the Planning Commission approval  was  appealed
to  the  City  Council  and  on October 27, 1992 the City Council
denied the appeal and upheld the Planning Commission approval.

RECOMMENDATION

It is respectfully recommended that the City Council approve  the
attached Statement of Official Action which contains findings for
the approval of Conditional Use Permit 92-026 and Reduced Parking
Permit 92-002.

Prepared by: Paul   Berlant,   Director   of   Land    Use    and
             Transportation Management
             D. Kenyon Webster, Planning Manager
             David Martin, Associate Planner


                          CITY COUNCIL
                  STATEMENT OF OFFICIAL ACTION

PROJECT

    CASE NUMBER:   Conditional Use Permit 92-026
                   Reduced Parking Permit 92-002

    LOCATION:      250 Santa Monica Pier

    APPLICANT:     Ash Grove Enterprises/City of Santa Monica

    CASE PLANNER:  David Martin, Associate Planner

    REQUEST:       Application for a Conditional Use  Permit  and
                   Reduced  Parking  Permit to allow the issuance
                   of a Type-47 alcohol license  for  a  376-seat
                   cabaret and restaurant.

    CEQA STATUS:   The project is categorically  exempt  pursuant
                   to  Class  1(14)  of  the City of Santa Monica
                   Guidelines for Implementation of CEQA.

CITY COUNCIL ACTION

     10/27/92   Date.

                Approved based  on  the  following  findings  and
                subject to the conditions below.

                Denied.

        XX      Appeal denied; Planning Commission  approval  up-
                held  based on the following findings and subject
                to the conditions below:

EFFECTIVE DATES OF ACTIONS:

   10/27/92     Case #CUP 92-026

   10/27/92     Case #RPP 92-002

EXPIRATION DATES OF ANY PERMITS GRANTED:

   10/27/93     Case #CUP 92-026

   10/27/93     Case #RPP 92-002

LENGTH OF ANY POSSIBLE EXTENSION OF EXPIRATION DATES:
Any  request  for  an  extension  of  the expiration date must be
received in the Planning and Zoning Division prior to  expiration
of this permit.

  3 Months      Case #CUP 92-026

  6 Months      Case #RPP 92-002

CONDITIONAL USE PERMIT FINDINGS

1.     The proposed use is one conditionally permitted within the
       subject  district  and complies with all of the applicable
       provisions of the "City of Santa Monica Comprehensive Land
       Use  and  Zoning Ordinance", in that an alcohol license in
       conjunction with a restaurant  and  entertainment  use  in
       conditionally permitted in the RVC District.

2.     The proposed  use  would  not  impair  the  integrity  and
       character of the district in which it is to be established
       or located, in that the alcohol license will  be  used  in
       conjunction with a restaurant and entertainment use, which
       is permitted in the RVC District.

3.     The subject parcel is physically suitable for the type  of
       land  use being proposed, in that the alcohol license will
       be used in conjunction with a restaurant and entertainment
       use  located  on  the Santa Monica Pier platform, which is
       suitable and intended for such a use.

4.     The proposed use is compatible with any of the  land  uses
       presently  on  the subject parcel if the present land uses
       are to remain, in that the  restaurant  and  entertainment
       use  will be compatible with other uses on the Pier, which
       include such visitor serving  facilities  as  shops,  res-
       taurants and services.

5.     The proposed use would be  compatible  with  existing  and
       permissible  land uses within the district and the general
       area in which the proposed use is to be located,  in  that
       the cabaret/restaurant will be located in the Residential-
       Visitor Commercial District, which allows  restaurant  and
       entertainment   uses  and  conditionally  permits  alcohol
       outlets.

6.     There are adequate provisions for water,  sanitation,  and
       public  utilities and services to ensure that the proposed
       use would not be detrimental to public health and  safety,
       in  that  the  site  is located in an urbanized area, ade-
       quately served by existing infrastructure.

7.     Public access to the proposed use  will  be  adequate,  in
       that  the existing access to the Pier is adequate to serve
       the proposed use.

8.     The physical location or placement of the use on the  site
       is  compatible  with  and relates harmoniously to the sur-
       rounding neighborhood, in that the restaurant  and  enter-
       tainment  use will be located in an existing building, and
       adjacent uses will not be adversely impacted by  the  pro-
       posed use.

9.     The proposed use is consistent with the goals, objectives,
       and  policies  of the General Plan, in that the project is
       located  in  the  Oceanfront  District,  which  encourages
       visitor-serving entertainment uses.

10.    The proposed use would not be detrimental  to  the  public
       interest, health, safety, convenience, or general welfare,
       in that the use is consistent with  the  Zoning  Ordinance
       and the Land Use Element of the General Plan.

11.    The proposed use conforms precisely to the applicable per-
       formance standards contained in Subchapter 6, Section 9050
       and special conditions outlined in Subchapter  7,  Section
       9055  of  the  City of Santa Monica Comprehensive Land Use
       and Zoning Ordinance,  in  that  no  performance  standard
       permit is required.

12.    The proposed use will not result in  an  overconcentration
       of  such uses in the immediate vicinity, in that the serv-
       ing of alcohol from the subject establishment will be  an-
       cillary  to the primary use of the premises, which will be
       as a restaurant and entertainment facility.

ALCOHOL OUTLET FINDINGS

1.     The proposed use and location are in accordance with  good
       zoning  practice,  in  the  public interest, and necessary
       that substantial justice  be  done  in  that  the  alcohol
       license  will be for a previously approved restaurant with
       a cabaret.

2.     The proposed use will not adversely affect the welfare  of
       neighborhood  residents  in  a  significant manner in that
       there are no residents within 500' of the restaurant.

3.     The  proposed  use  will  not  contribute  to   an   undue
       concentration  of  alcohol outlets in the area in that the
       restaurant is located on  the  Santa  Monica  Pier,  which
       serves  a  regional  population of over two million people
       per year.

4.     The proposed use  will  not  detrimentally  affect  nearby
       neighborhoods  considering  the  distance  of  the alcohol
       outlet  to  residential  buildings,   churches,   schools,
       hospitals,  playgrounds, parks, and other existing alcohol
       outlets  in  that there  are  no  residential   buildings,
       churches,  schools,  or  hospitals  in the immediate area,
       and the issuance of a Type 47 alcohol license  which  only
       allows   on   site   consumption   of   alcohol  will  not
       detrimentally affect the  public  beach  since  it  allows
       on-site  consumption  only  and in that the conditions for
       approval such as the hours of operation,  server  training
       requirements  and limitations on the percentage of alcohol
       to  gross  sales  that  can  be  sold  will  minimize  the
       potential affect on the nearest residential uses.

5.     The proposed use is compatible with existing and potential
       uses  within  the general area in that the restaurant will
       be located on the Santa Monica Pier which contains several
       restaurants, shops and other visitor serving uses.

6.     Traffic and parking congestion will not  result  from  the
       proposed  use  in  that  the  Pier  is  served by existing
       streets and parking is available on the Pier  and  in  the
       parking lots adjacent to the Pier.

7.     The  public  health,  safety,  and  general  welfare   are
       protected  in  that  the  project  is  consistent with the
       provisions of  the  Zoning  Ordinance  and  the  Land  Use
       Element of the General Plan.

8.     No harm to adjacent properties will  result  in  that  the
       conditions  of approval will ensure that the establishment
       operates as a bona fide restaurant with a cabaret.

9.     The proposed use is consistent with the objectives of  the
       General  Plan  in that the Land Use Element of the General
       Plan designates the area as the Ocean Front District,  and
       encourages uses that serve visitors and residents.

REDUCED PARKING PERMIT FINDINGS

1.     A sufficient number of spaces are  provided  to  meet  the
       greater  parking  demand of the participating uses in that
       the  shared  parking  analysis  contained  in   the   Pier
       Development  project  EIR  concludes  that the peak period
       parking demand for the existing  Pier  uses  and  the  Ash
       Grove  and  Sinbad's  project  would  be 1,040 spaces, and
       there are currently a total of 1,210 spaces available.

2.     Satisfactory evidence has been submitted  by  the  parties
       operating  the  shared  parking  facility,  describing the
       nature of the uses and times when the uses operate  so  as
       to  demonstrate  the lack of conflict between them in that
       the shared parking arrangement was analyzed  in  the  Pier
       Project  EIR,  and  this analysis indicated there would be
       sufficient parking spaces available.

ALCOHOL OUTLET CONDITIONS

1.     The premises shall maintain a kitchen or food-serving area
       in  which  a variety of food is prepared and cooked on the
       premises.

2.     The premises shall serve food to patrons during all  hours
       the establishment is open for customers.

3.     Seating arrangements for sit-down patrons shall not exceed
        376  seats.

4.     Take out service shall be only incidental to  the  primary
       sit-down use.

5.     No alcoholic beverage shall be sold for consumption beyond
       the premises.

6.     The primary use of the outdoor dining area  shall  be  for
       seated  meals  service.   Patrons  who are standing in the
       outdoor seating area shall not  be  served  except  during
       private parties when the general public is not admitted.

7.     The outdoor patios must be adequately secured to  prohibit
       contact  with  non-patrons,  and  door  security  must  be
       provided  at  all  times  during  hours   when   alcoholic
       beverages are being served.

8.     Hours of alcoholic beverage service shall be   6  a.m.  to
       2:00 a.m., seven days a week.

9.     No more than 50% of gross revenues shall be  from  alcohol
       sales.   The  operator  shall  maintain  records  of gross
       revenue sources which shall be available to  the  City  of
       Santa Monica and the State ABC upon request.

10.    Alcohol shall not be served in  any  disposable  container
       such  as  disposable  plastic  or paper cups, unless it is
       purchased at a walk-up counter, in which case it shall  be
       sold  in  a  distinct cup.  Alcohol shall not be served at
       walk-up counters in cans or bottles.

11.    No more than three video or other amusement games shall be
       permitted on the premises.

12.    Within  thirty  (30)  days  from  date  of  approval   (if
       approved)  the  applicant  shall  provide  a  copy  of the
       Statement of Official Action  for  this  approval  to  the
       local  office  of  the  State  Alcoholic  Beverage Control
       department.

13.    This permit shall expire one year from the effective  date
       of approval unless required ABC permits are obtained.  One
       ninety (90) day extension of the one year  period  may  be
       permitted   if  approved  by  the  Director  of  Planning.
       Applicant is on  notice  that  an  extension  may  not  be
       granted  if  development standards relevant to the project
       have changed since project approval.

14.    Applicant is on  notice  that  all  temporary  signage  is
       subject to the restrictions of the City sign ordinance.

15.    Any new restaurant at the site with greater than 50  seats
       is  required  to  install an interceptor with 1000 gallons
       minimum holding capacity.  The General Services Department
       may  modify  the  above  requirements only for good cause.
       Specifically, the facility must demonstrate to the  satis-
       faction  of  the Industrial Waste Section and Building and
       Safety  Division  that  interceptor  installation  is  not
       feasible at the site in question.

16.    No expansion in number of seats, intensity  of  operation,
       or  outdoor  areas shall occur without prior approval from
       the City of Santa Monica and State ABC.

17.    Prior to issuance of a business license, a  security  plan
       shall  be  submitted to the Chief of Police for review and
       approval.   The  plan  shall  address  both  physical  and
       operational security issues.

18.    Prior to issuance of a business license, the  operator
       shall  submit  a  plan  for  approval  by  the Director of
       Planning regarding  employee  alcohol  awareness  training
       programs and policies.  The plan shall outline a mandatory
       alcohol  awareness  training  program  for  all  employees
       having   contact   with   the   public   and  shall  state
       management's policies addressing alcohol  consumption  and
       inebriation.   The  operator  shall  provide  City with an
       annual compliance report regarding  compliance  with  this
       condition.   This  project  shall be subject to any future
       City-wide alcohol  awareness  training  program  condition
       affecting similar establishments.  The plan shall also set
       forth  a  "designated  driver"  program,  which  shall  be
       offered by the operator of the establishment to patrons.

19.    Final  plans  for  any   changes   to   exterior   design,
       landscaping,  trash  enclosures,  and/or  signage shall be
       subject  to  review  and   approval   by   the   Landmarks
       Commission.

20.    Minor amendments to the plans shall be subject to approval
       by the Director of Planning.  An increase of more than 10%
       of the square footage  or  a  significant  change  in  the
       approved  concept  shall be subject to Planning Commission
       Review.  Construction shall be in substantial  conformance
       with  the  plans  submitted or as modified by the Planning
       Commission, Architectural Review  Board,  or  Director  of
       Planning.

21.    The applicant shall comply  with  all  legal  requirements
       regarding provisions for the disabled, including those set
       forth in the California  Administrative  Code,  Title  24,
       Part 2.

22.    Refuse areas,  storage  areas,  and  mechanical  equipment
       shall  be  screened  in  accordance  with  Sec.  9127J.2-4
       (SMMC).  Refuse areas shall be of a size adequate to  meet
       on-site need.

23.    The operation shall at all times be conducted in a  manner
       not  detrimental to surrounding properties or residents by
       reason of lights, noise,  activities,  parking,  or  other
       actions.

24.    For any minimum purchase  per  patron,  the  establishment
       shall permit the minimum to be satisfied with the purchase
       of food, as well as alcoholic and non-alcoholic beverages.

25.    A queuing plan for the facility shall be approved  by  the
       Pier   Restoration   Corporation  Director  prior  to  the
       issuance of Certificate of Occupancy.

Special Conditions

26.    No alcoholic beverages shall be consumed on  any  property
       adjacent to the licensed premises under the control of the
       licensee.

27.    Amplified music shall not exceed levels prescribed in  the
       City of Santa Monica noise ordinance.

28.    There shall be no exterior  advertising  of  any  kind  or
       type,  including advertising directed to the exterior from
       within,  promoting  or  indicating  the  availability   of
       alcoholic beverages.

VOTE

Ayes:     Abdo, Genser, Holbrook, Vazquez, Zane
Nays:     Olsen
Abstain:
Absent:   Katz


NOTICE

If this is a final decision not subject to further  appeal  under
the  City  of  Santa Monica Comprehensive Land Use and Zoning Or-
dinance, the time within which judicial review of  this  decision
must  be  sought  is  governed by Code of Civil Procedure Section
1094.6, which provision has been adopted by the City pursuant  to
Municipal Code Section 1400.

I hereby certify that this Statement of Official Action accurate-
ly reflects the final determination of the Planning Commission of
the City of Santa Monica.


            signature                              date

            Ken Genser, Mayor
            Please Print Name and Title

I  hereby  agree  to  the  above  conditions  of   approval   and
acknowledge  that  failure  to  comply with such conditions shall
constitute  grounds  for  potential  revocation  of  the   permit
approval.


            Applicant's Signature


            Print Name and Title